Kitchen and Baking Tips

How to Freeze Cookie Dough (Baked and Unbaked)

Cookie anytime you want it, isn’t that comforting? Because making 24 – 36 pieces of cookie is too much, it doesn’t mean […]

You could probably relate when I tell you that thinking of what to have for lunch or dinner is not an easy […]

I take baking seriously, so when my oven is lying to me, I do not take that lightly and I have to […]

Jumping into the boat of baking could sometimes be overwhelming and exciting at the same time. There a so many baking gadgets, […]

DIY Muffin Liners are so easy to make at home, its budget friendly and you can make as many as you like […]

Cutting and preparing Spaghetti Squash is not as difficult if you follow these simple tips. You can choose what option works best […]

Making a pesto sauce is as easy as 1,2,3 and it actually taste 101% better than store-bought with extra ingredients that I […]

Have you collected enough cookies over the holidays? I have quite a lot of cookies sitting in my kitchen counter (a heavenly […]

Cream Puff/Profiteroles, Eclair. Does it sounds familiar to you? If you said yes, then I guess I started you off right before […]

Egg is one of the basic ingredient in baking, although people are slowly leaning into healthy baking, there’s still a lot of […]