Baking Basic: Let’s talk about Eggs
Egg is one of the basic ingredient in baking, although people are slowly leaning into healthy baking, there’s still a […]
Brussels Sprouts Quinoa Salad
Every time I make Grilled Brussels Sprout Skewers, I also make extra so that I can make this Brussel Sprouts Quinoa Salad. […]
This is how they do Curry in an upscale restaurant?
Vancouver has a lot of interesting restaurants, from small take out places to fine dining restaurants. There are so many options to […]
Marble French Meringue (Small Batch)
I love making Meringue. They are easy and it only uses few ingredients. Meringue is basically egg whites and sugar whipped until […]
Flourless Chocolate Cupcake
I can go on and on and on telling you how much I love this flourless cupcake, but you will not know […]
Baked Four Cheese and Garlic Spaghetti Squash
I had never been this excited with veggies as much as I am excited now. This 4 Cheese and Garlic Spaghetti Squash […]
Baked Blueberry Donuts
Spring, spring, spring, spring!! I welcomed Spring with this lovely and colourful Baked Blueberry Donuts. Yes, Bake NOT fried! I was never […]
Must see stops in Washington, DC
Weekend trips to Washington, DC kept me entertained while I was away from home for few weeks. We were in Reston, Virginia […]
Jalapeno Cheese Pull-Apart Bread
It can never get cheesier than this! This bread is the ultimate cheese bread, with a hint of heat from the fresh […]
Mediterranean Spicy Egg Plant Dip (Moutabel)
I got myself into trouble by making this delicious, spicy hot and healthy eggplant dip. I cannot stop dipping my bread in […]
